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FOURCADET Olivier

Department : Management
Teaching Professor
Campus de Cergy

Contact

Diplomas

  • 1995 : Ph.D. in Applied and Agricultural Economics (University of Wisconsin–Madison, United States of America )
  • 1989 : M.Sc., Agri-Food Business Management (ESSEC Business School, France )
  • 1987 : Doctorat in Veterinary Medecine (Ecole Nationale Vétérinaire d'Alfort, France )

Career

    Full-time academic appointments

    • 2016 - Present : Teaching Professor (ESSEC Business School, France)
    • 2007 - 2016 : Associate Teaching Professor (ESSEC Business School, France)
    • 1999 - 2007 : Assistant Teaching Professor (ESSEC Business School, France)
    • 1987 - 1988 : Assistant Professor in the contagious diseases, Epidemiology, Sanitary laws Department (Ecole Nationale Vétérinaire d'Alfort, France)

    Other Academic Appointments

      • 2020 - 2021 : Chaired Professor FOOD (ESSEC Business School, France)
      • 2006 - 2010 : Chaired Professor Chaire Européenne Filière d'Excellence Alimentaire (ESSEC Business School, France)
      • 1996 - 1997 : Research Director of the ESSEC IMIA Institute (ESSEC Business School, France)
      • 1995 - 1996 : Research Director (Institut de Gestion Internationale Agro-alimentaire (IGIA), France)

Journal articles

Book chapters

Conference Proceedings

Presentations at an Academic or Professional conference

Published cases

Press article, video or other popular media

Teaching

  • 2019 - Present : Alliances and Partnerships (Management des organisations ESSEC Business School France)
  • 2018 - Present : Competitive Strategy (MS Strategy and Management of International Business ESSEC Business School France)
  • 2018 - Present : Strategy and Management (Grande Ecole - Master in Management ESSEC Business School Morocco)
  • 2008 - Present : Sustainable Development in the Agrifood industries (Grande Ecole - Master in Management ESSEC Business School France)
  • 2005 - 2008 : "Building Brand Leadership in a Changing World" ( Danone France)
  • 2000 - Present : Strategy and Management (Grande Ecole - Master in Management ESSEC Business School France)
  • 1998 - Present : Competitive Strategy (Grande Ecole - Master in Management ESSEC Business School France)
  • 1975 - Present : Emerging Issues in the Agri-Food Industry (ESSEC - EME programme de formation - Coopération Agricole) ( ESSEC Business School France)
  • 1975 - Present : Managing new product and process development ( IZMA Poland)

Research activities

    Member of an academic association

  • 2005 - 2018 : Member, Academy of Management

Professional activities

    Member of an professional association, of an expert group or of a board of directors

  • 2012 - Present : Member of the Food Commission of the Société des Agriculteurs de France (Safagr' Idées), France
  • 2014 - 2015 : Membre of the steering committee on the competitivity of French companies (Companies in the Agri-Food Sector SAF) - La Fabrique de l'industrie et La Société des Agriculteurs de France., France
  • Consulting

  • 2014 - Present : Consulting to the board of the alliance between three agricultural cooperatives
  • 2006 - Present : INTERFEL - Workings of the fruits and vegetable tracks in France - the case of peaches and nectarines, France
  • 2014 - 2015 : Member of the Steering Committee - Report : De nouveaux modèles pour les industries agroalimentaires / La fabrique de l'industrie & la SAF agr'Idées
  • 2014 Bureauvéritas - Prospection of quality insurance and certifications in various sectors/ confidential., France
  • 2013 - 2014 : Member of the study group/ La fabrique écologique, Note : LE DÉFI DE LA RÉNOVATION ÉNERGÉTIQUE DES LOGEMENTS: Comment amplifier le passage à l’acte des ménages, France
  • 2014 Ministry of Finance and Public accounts & Ministry of the Economy, Productive Recovery, and Digital -Opening presentation during the morning study: economic intelligence and future prospects in the sector of the agri-food
  • 2008 Buidling Brand Leadership in a Changing World IV ed.- Danone learning, Danone, France
  • 2007 Buidling Brand Leadership in a Changing World III ed. - Danone learning, Danone, France
  • 2006 Buidling Brand Leadership in a Changing World II ed.- Danone learning, Danone, France
  • 2005 Buidling Brand Leadership in a Changing World I ed. - Danone learning, Danone, France
  • 1998 - 2005 : Consulting for Groupe Carrefour, France
  • 1996 - 1997 : Fermiers Landais: Project VisionS. Elaboration of a Vision Statement, France
  • 1996 Project PHARE - EU: Quality Management in the Romanian Food Industries.
  • 1995 Electronic Data System: Project EVEREST. Information System for R&D projects in the pharmaceutical industries