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Essec\Faculty\Model\Contribution {#2233 ▼
  #_index: "academ_contributions"
  #_id: "4168"
  #_source: array:26 [
    "id" => "4168"
    "slug" => "4168-sociomateriality-and-the-transnational-expansion-of-soft-regulation-michelin-in-haute-cuisine-around-the-world 4168-sociomateriality-and-the-transnational-expansion-of-soft-regulation-michelin-in-haute-cuisine-a "
    "yearMonth" => "2015-06"
    "year" => "2015"
    "title" => "Sociomateriality and the Transnational Expansion of Soft Regulation: Michelin in Haute Cuisine around the World Sociomateriality and the Transnational Expansion of Soft Regulation: Michelin in Haute Cuisine aroun "
    "description" => "BOUTY, I., GOMEZ, M.L. et GODARD-DRUCKER, C. (2015). Sociomateriality and the Transnational Expansion of Soft Regulation: Michelin in Haute Cuisine around the World. Dans: <i>Materiality, Rules and Regulation</i>. 1st ed. Palgrave Macmillan, pp. 267-292. BOUTY, I., GOMEZ, M.L. et GODARD-DRUCKER, C. (2015). Sociomateriality and the Transnational Expansio "
    "authors" => array:3 [
      0 => array:3 [
        "name" => "GOMEZ Marie-Léandre"
        "bid" => "B00006563"
        "slug" => "gomez-marie-leandre"
      ]
      1 => array:1 [
        "name" => "BOUTY I."
      ]
      2 => array:1 [
        "name" => "GODARD-DRUCKER C."
      ]
    ]
    "ouvrage" => "Materiality, Rules and Regulation"
    "keywords" => []
    "updatedAt" => "2021-09-06 16:57:03"
    "publicationUrl" => null
    "publicationInfo" => array:3 [
      "pages" => "267-292"
      "volume" => null
      "number" => null
    ]
    "type" => array:2 [
      "fr" => "Chapitres"
      "en" => "Book chapters"
    ]
    "support_type" => array:2 [
      "fr" => "Editeur"
      "en" => "Publisher"
    ]
    "countries" => array:2 [
      "fr" => null
      "en" => null
    ]
    "abstract" => array:2 [
      "fr" => "How do rules and norms expand internationally? In particular, how do those soft rules, which are generated by non-state actors, travel and impact new regions, and become modified? We tackle this question with the study of the international expansion of the Michelin Red Guide rating of restaurants and investigate the expansion of these soft rules within a sociomaterial perspective. How do rules and norms expand internationally? In particular, how do those soft rules, which are gen "
      "en" => "How do rules and norms expand internationally? In particular, how do those soft rules, which are generated by non-state actors, travel and impact new regions, and become modified? We tackle this question with the study of the international expansion of the Michelin Red Guide rating of restaurants and investigate the expansion of these soft rules within a sociomaterial perspective. How do rules and norms expand internationally? In particular, how do those soft rules, which are gen "
    ]
    "authors_fields" => array:2 [
      "fr" => "Comptabilité et Contrôle de Gestion"
      "en" => "Accounting and Management Control "
    ]
    "indexedAt" => "2025-03-27T09:21:52.000Z"
    "docTitle" => "Sociomateriality and the Transnational Expansion of Soft Regulation: Michelin in Haute Cuisine around the World Sociomateriality and the Transnational Expansion of Soft Regulation: Michelin in Haute Cuisine aroun "
    "docSurtitle" => "Chapitres"
    "authorNames" => "<a href="/cv/gomez-marie-leandre">GOMEZ Marie-Léandre</a>, BOUTY I., GODARD-DRUCKER C."
    "docDescription" => "<span class="document-property-authors">GOMEZ Marie-Léandre, BOUTY I., GODARD-DRUCKER C.</span><br><span class="document-property-authors_fields">Comptabilité et Contrôle de Gestion</span> | <span class="document-property-year">2015</span> <span class="document-property-authors">GOMEZ Marie-Léandre, BOUTY I., GODARD-DRUCKER C.</span><br>< "
    "keywordList" => ""
    "docPreview" => "<b>Sociomateriality and the Transnational Expansion of Soft Regulation: Michelin in Haute Cuisine around the World</b><br><span>2015-06 | Chapitres </span> <b>Sociomateriality and the Transnational Expansion of Soft Regulation: Michelin in Haute Cuisine ar "
    "docType" => "research"
    "publicationLink" => "<a href="#" target="_blank">Sociomateriality and the Transnational Expansion of Soft Regulation: Michelin in Haute Cuisine around the World</a> <a href="#" target="_blank">Sociomateriality and the Transnational Expansion of Soft Regulation: Mic "
  ]
  +lang: "fr"
  +"_type": "_doc"
  +"_score": 9.259257
  +"parent": null
}