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Presentations at an Academic or Professional conference (2007)

Halal Market in the European Union

Halal food market is increasing in France at the pace of 7-10% per year and the consumption of halal meat in France is about 150 kg per head and per year, which is 30% higher than usual consumption in the country. This result is one of the highest in Westrn world

NESTOROVIC, C. (2007). Halal Market in the European Union.

Keywords : #Union-Européenne, #Viande-halal